Three tablespoons of hulled seeds provide 10 grams of protein, which makes them the highest vegetable source of protein in the world.
Add a rich, nutty flavor to your smoothies, yogurts, cereals, salads, and more with these highly nutritious, gluten-free, non-GMO, Kosher hemp seeds from HelpMEHemp.org®.
The seeds do not contain any trans fat, cholesterol, lactose, or sodium. They are extremely high in fiber and omega-3 fatty acids, but most importantly, they are brimming with omega-6 fatty acids (GLA), which are quite difficult to find in many other foods.
Studies suggest that a healthy immune system is strongly dependent upon the balance of omega-6 and omega-3 fatty acids. Hemp seed is the best dietary source of omega-6 and a fantastic source of polyunsaturated and essential fatty acids, which all play an important role in modulating inflammation throughout the entire body.
The GLA obtained from hemp seeds can prevent chemically-induced diabetes while restoring normal antioxidant status in tissues. It can also prevent diabetic neuropathy; a painful condition resulting from exposure of nerves to high glucose levels.
Finally, treatment with GLA not only precludes diabetes-induced changes in certain kinds of nerve cells, it can partially reverse the condition's effects.